Your search returned 144 results.

Best-ever comfort food : more than 200 recipes for home-cooked childhood treats and family classics, with 650 evocative photographs / contributing editor : Bridget Jones.

by Jones, Bridget [Contributing editor.].

Language: English Publisher: Wigston, Leicestershire : Hermes House, [2011]Copyright date: c2011Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.812 B4644 2011] (1).

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A good food day : reboot your health with food that tastes great / Marco Canora, with Tammy Walker ; photographs by Michael Harlan Turkell.

by Canora, Marco [author] | Walker, Tammy, 1978- | Turkell, Michael Harlan [ illustrator.].

Edition: First edition.Language: English Publisher: New York : Clarkson Potter/Publishers, [2014]Copyright date: c2014Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.5973 C165 2014] (1).

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Exploring food and nutrition / by Ella Hawley

by Hawley, Ella [author].

Edition: First editionLanguage: English Publisher: New York : The Rosen Publishing Group, c2013Availability: Items available for loan: ELEMENTARY LIBRARY [Call number: 613.2 H316 2013] (1).

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Healthy eating / Claire Llewellyn

by Llewellyn, Claire [author].

Language: English Publisher: California : QEB Publishing, c2006Availability: Items available for loan: ELEMENTARY LIBRARY [Call number: 613.2 L77 2006] (1).

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How to eat to win / Barbara J. Patten

by Patten, Barbara J [author].

Publisher: Florida : The Rourke Corporation, c1996Availability: Items available for loan: ELEMENTARY LIBRARY [Call number: 613.2 P277h 1996] (1).

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Nutrients : superstars of good health / Barbara J. Patten

by Patten, Barbara J, 1951- [author].

Publisher: Florida : The Rourke Corporation, c1996Availability: Items available for loan: ELEMENTARY LIBRARY [Call number: 613.2 P277n 1996] (3).

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You are what to eat / written by Melvin Berger

by Berger, Melvin [author].

Language: English Publisher: New York : Newbridge Educational, c1994Availability: Items available for loan: ELEMENTARY LIBRARY [Call number: 641.1 B453 1994] (1).

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Nutrition & diet therapy / Ruth A. Roth, MS, RDN, & Kathy L. Wehrle, RDN, CD.

by Roth, Ruth A [author.] | Wehrle, Kathy L [author.].

Edition: 12th edition.Language: English Publisher: Boston, MA : Cengage Learning, [2018]Publisher: c2018Other title: Nutrition and diet therapy.Availability: Items available for loan: COLLEGE LIBRARY [Call number: 615.854 R7427 2018] (1).

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Lecture notes in integrative physiology / Teresita Joy P. Evangelista, Maria Salome N. Vios, Xenia T. Tigno, editors

by Evangelista, Teresita Joy P [editor] | Vios, Maria Salome N [editor] | Tigno, Xenia T [editor].

Edition: Second edition.Language: English Publisher: Quezon City : C & E Publishing , c2005Availability: Items available for loan: COLLEGE LIBRARY [Call number: 612 L496 2005] (1).

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Basic nutrition for Filipinos (enlarged for metabolism) / Adela Jamorabo-Ruiz, Virginia Serraon-Claudio.

by Ruiz, Adela Jamorabo [author] | Claudio, Virginia Serraon [author].

Edition: Sixth editionPublisher: Manila, Philippines : Merriam & Webster Bookstore, [2010]Copyright date: 2010Availability: Items available for loan: COLLEGE LIBRARY [Call number: 613.2 R858 2010] (1).

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Experiencing the world of MAPEH 7 / Fritzimarie R. Muyot

by Muyot, Fritzimarie R [author] | Baarde, Maria Clara G | San Jose-Mathews, Julie | Zamora, Cielo.

Publisher: Quezon City : Inteligente Publishing Inc., 2017Availability: Items available for loan: HIGH SCHOOL LIBRARY - JHS [Call number: 700.712 M987 2017 ] (3).

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Healthy foods healthy lives / Evelyn Villaflor Almocera

by Almocera, Evelyn Villaflor [author].

Publisher: Manila : Philippine Publishing House, 2017Availability: Items available for loan: HIGH SCHOOL LIBRARY - JHS [Call number: 613.2 Al67 2017] (1).

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Perspectives in nutrition / Gordon M. Wardlaw, Jeffrey S. Hampl.

by Wardlaw, Gordon M [author] | Hampl, Jeffrey S.

Edition: Seventh editionLanguage: English Publisher: Boston : McGraw-Hill Higher Education, c2007Online access: Table of contents Availability: Items available for loan: COLLEGE LIBRARY [Call number: 612.3 W219 2007] (3).

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Eating, Drinking: Surviving : The International Year of Global Understanding - IYGU / edited by Peter Jackson, Walter E.L. Spiess, Farhana Sultana.

by Jackson, Peter [editor.] | Spiess, Walter E.L [editor.] | Sultana, Farhana [editor.].

Edition: 1st ed. 2016.Language: English Publisher: Cham : Springer International Publishing : Imprint: Springer, 2016Online access: Click here to access online Availability: Items available for loan: COLLEGE LIBRARY [Call number: 338.927] (1).

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Health optimizing physical education : grade11 / Mercy D. Pineda, Lourdes P. Soriano, Mary Chantelle O. Carlos ; editor, Vanessa B. Sibug

by Pineda, Mercy D [author] | Carlos, Mary Chantelle O | Sibug, Vanessa B | Soriano, Lourdes P.

Publisher: Malabon City: Jimczycille Publications, 2016Availability: Items available for loan: HIGH SCHOOL LIBRARY - SHS [Call number: 613.7 P653 2016 ] (2).

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Krause's food & the nutrition care process [edited by] L. Kathleen Mahan, Sylvia Escott-Stump, and Janice L. Raymond.

Edition: Thirteenth editionSingapore Elsevier 2012Availability: Items available for loan: COLLEGE LIBRARY [Call number: 615.854 K8687 2012] (1).

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Basic nutrition and diet therapy : laboratory manual for allied health / Maria Lourdes Cruz - Caudal.

by Caudal, Maria Lourdes Cruz [author].

Edition: 2nd editionPublisher: Quezon City : C & E, 2019Availability: Items available for loan: COLLEGE LIBRARY [Call number: 613.2 C31 2019] (1).

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Basic nutrition and diet therapy : textbook for allied health / Maria Lourdes Cruz-Caudal

by Caudal, Maria Lourdes Cruz [author].

Edition: Second edition.Language: English Publisher: Quezon City : C & E Publishing, [2019]Copyright date: c2019Availability: Items available for loan: COLLEGE LIBRARY [Call number: 615.854 C31 2019] (2).

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Understanding food : principles and preparation / Amy Brown.

by Brown, Amy C.

Edition: 2nd ed.Publisher: Australia : Thomson/Wadsworth c2004Online access: Table of contents only | Publisher description | Contributor biographical information Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.3 B812 2005] (1).

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Daily fitness and nutrition journal

Publisher:  Boston  McGraw-Hill  2007Availability: Items available for loan: COLLEGE LIBRARY [Call number: 613 D143 2007] (1).

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