| 000 -LEADER |
|---|
| fixed length control field |
03653nam a22002777a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
CITU |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20240628085222.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
210805b ||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0071116826 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780071116824 |
| 041 ## - LANGUAGE CODE |
|---|
| Language code of text/sound track or separate title |
eng |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Edition number |
658.45 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Preferred name for the person |
Young, Dona J. |
| Relator term |
author |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Foundation of business communication : |
| Remainder of title |
an integrative approach / |
| Statement of responsibility, etc |
Dona J. Young ; contributions by Monica Francois Marcel, David L. Wondra. |
| 264 #1 - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Nondra: |
| Name of publisher, distributor, etc |
McGraw-Hill/Irwin, |
| Date of publication, distribution, etc |
c2006. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xxix, 538 pages : |
| Other physical details |
color illustrations ; |
| Dimensions |
28 cm |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
unmediated |
| Media type code |
n |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
volume |
| Carrier type code |
nc |
| Source |
rdacarrier |
| 505 ## - CONTENTS |
|---|
| Formatted contents note |
UNIT 1: WRITING SKILLS Chapter 1: Communication and the Writing Process Section A. Communication as Process Section B. The Writing Process Section C. Purpose and Audience Section D. Tone<br/>Writer?s Handbook At-a-Glance, Part I: The Mechanics of Writing Chapter 2: What Is Good Writing? Section A. A Simple, Clear and Concise Style Section B. Tone and Style<br/><br/>Writer?s Handbook At-a-Glance, Part II: Writing Essentials: Grammar for Writing Chapter 3: Developing and Revising Short Business Messages Section A. Paragraphs Section B. Empty Information Section C. The Process of Revising Section D. Transitions and Connectors<br/><br/><br/>UNIT 2: PROFESSIONAL COMMUNICATION Chapter 4: Office Communications Section A. E-Mail Section B. Business Letters Section C. Memos, Faxes, Voicemail, and Cell Phones<br/>Handbook At-a-Glance, Part III: Formatting Standard Business Documents Chapter 5: Persuasive Communication Section A. The Process of Persuasion Section B. Formal Persuasion Section C. Persuasive Writing Chapter 6: Verbal Communication Skills Section A. Informal Speech Section B. Feedback Section C. Meetings, Agendas, and Round-Table Discussions Section D. Presentations Chapter 7: Global Communications and Technology Section A. Global Communications Section B. Meetings and Phone Conferences Section C. Technology UNIT 3 APPPLICATIONS AND CAREERS Chapter 8: Team Communications Section A. Working in Teams Section B. Developing a Team Strategy Section C. Writing a Proposal<br/><br/>Handbook At-a-Glance, Part IV: Research: Collecting, Conducting, Displaying and Citing Chapter 9: Getting a Job Section A. Job Survival Skills Section B. Networks Section C. Letters of Applications Section D. The Interview Chapter 10: Communicating on the Job Section A. Leadership Section B. Evaluation: Objectives, Action Plans, and Performance Feedback Section C. Purpose Statements<br/><br/>APPENDICES KEYS to CHAPTER EOC ACTIVITIES THE WRITER?S HANDBOOK The Writer?s Handbook, Part I: The Mechanics of Writing Section A. The Comma<br/><br/><br/>Section B. The Semicolon<br/><br/>Section C. Other Marks<br/><br/>Section D. Punctuation Errors The Writer?s Handbook, Part II: Writing Essentials: Grammar for Writing<br/><br/>Section A. Verb Basics<br/><br/>Section B. Pronouns Basics: Case and Point of View<br/><br/>Section C. Parallel Structure<br/><br/>Section D. Modifiers Part III: Formatting Standard Business Documents<br/><br/>Section A. Formatting Basics: Special Features and White Space<br/><br/>Section B. Business Letters<br/><br/>Section C. E-Mail and Memos<br/><br/>Section D. Agendas and Minutes<br/><br/>Section E. Envelopes and Labels Part IV: Research: Collecting, Conducting, Displaying and Citing<br/><br/>Section A. Research<br/><br/>Section B. Displaying Research<br/><br/>Section C. Citing Research<br/><br/>KEYS to Handbook Exercises, EOC activities<br/><br/>GLOSSARY<br/><br/>INDEX |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Business communication |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
English language |
| Form subdivision |
business english |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Business communication |
| 942 ## - ADDED ENTRY ELEMENTS |
|---|
| Source of classification or shelving scheme |
|
| Item type |
BOOK |