Your search returned 156 results.

The MediterrAsian way : a cookbook and guide to health, weight loss, and longevity, combining the best features of Mediterranean and Asian diets and lifestyles / Ric Watson and Trudy Thelander.

by Watson, Ric [author] | Thelander, Trudy.

Language: English Publisher: Hoboken, N.J. : John Wiley & Sons, c2007Online access: Table of contents only | Contributor biographical information | Publisher description Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.595 W337 2007] (1).

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Vegan kitchen / [editorial & food director Pamela Clark]

by Clark, Pamela [editor].

Language: English Publisher: Australia : Bauer Media Group, 2017Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.5636 V522 2017 ] (1).

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Nutritional foundations and clinical applications : a nursing approach / Michele Grodner, Professor, Department of Public Health, William Paterson University, Wayne, New Jersey, [and 2 others].

by Grodner, Michele [author.].

Edition: Seventh edition.Language: English Publisher: St. Louis, Missouri : Elsevier, [2020]Copyright date: ©2020Availability: Items available for loan: COLLEGE LIBRARY [Call number: 615.854 G892 2020] (1).

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Smart plants : power foods & natural nootropics for optimized thinking, focus & memory / Julie Morris.

by Morris, Julie (Chef) [author.].

Language: English Publisher: New York, NY : Sterling Publishing Co., Inc., [2019]Copyright date: © 2019Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.56362 M8328 2019] (1).

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Clean & green.

Language: English Publisher: Bath, UK : Parragon Books, Ltd., [2015]Copyright date: © 2015Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.875 C5801 2015] (1).

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Nutritional management of the surgical patient / [edited by] Mary E. Phillips.

by Phillips, Mary E. (Mary Elizabeth) [editor.].

Language: English Publisher: Hoboken, NJ : Wiley-Blackwell, 2023Availability: Items available for loan: GRADUATE LIBRARY [Call number: 615.854 N9597 2023] (1).

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Outpatient Nutrition Care : GI, Metabolic, and Home Nutrition Support : practical guidelines for assessment and management / edited by Carol Ireton-Jones, PhD, RD, LD, CNSC, FACN, FASPEN ; Associate editor: Berkeley Limketkai, MD, PhD.

by Ireton-Jones, Carol S [editor.].

Edition: Second edition.Language: English Publisher: Boca Raton : CRC Press, Taylor & Francis Group, 2024Availability: Items available for loan: COLLEGE LIBRARY [Call number: 615.854 Ou88 2024] (1).

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Bountiful cooking : wholesome everyday meals to nourish you and your family

by Achindu, Agatha [author].

Language: English Publisher: New York Hachette Go [2023]Copyright date: ©2023Availability: Items available for loan: HIGH SCHOOL LIBRARY - JHS [Call number: 641.5 Ac46 2023] (1).

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Maternal nutrition and human milk nutrients : a scoping review / Sukanya Kankaew and Carrie-Ellen Briere.

by Kankaew, Sukanya [author] | Briere, Carrie-Ellen [author].

Source: MCN : The American Journal of Maternal/Child NursingCopyright date: 2024Availability: Items available for reference: COLLEGE LIBRARY (1).

The plant love kitchen : an easy guide to plant-forward eating, with 75+ recipes / Marisa Moore

by Moore, Marisa [author].

Language: English Publisher: Washington, D.C. : National Geographic, ©2023Availability: Items available for loan: ELEMENTARY LIBRARY [Call number: 641.56362 M7852 2023] (1).

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Diet diagnosis / David Nico, PhD.

by Nico, David [author.].

Language: English Publisher: New Kensington, PA : Whitaker House, [2015]Copyright date: ©2015Other title: Diet diagnosis : navigating the maze of health and nutrition plans.Availability: Items available for loan: COLLEGE LIBRARY [Call number: 613.25 N541 2015] (1).

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The Blue Zones American kitchen : 100 recipes to live to 100 / Dan Buettner ; with photographs by David McLain.

by Buettner, Dan [author.] | McLain, David (Photographer) [photographer.] | Blue Zones, LLC [author.].

Language: English Publisher: Washington, DC : National Geographic, [2022]Copyright date: ©2022Other title: 100 recipes to live to 100 | One hundred recipes to live to one hundred.Availability: Items available for loan: COLLEGE LIBRARY [Call number: 613.2 B8629 2022] (1).

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The imperfect nutritionist : 7 principles of healthy eating / Jennifer Medhurst.

by Medhurst, Jennifer [author.].

Language: English Publisher: London : Kyle Books, an imprint of Octopus Publishing Group Limited, 2023Availability: Items available for loan: COLLEGE LIBRARY [Call number: 613.2 M4681 2023] (1).

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Bountiful cooking : wholesome everyday meals to nourish you and your family / Agatha Achindu ; food photographs by Rinne Allen ; front cover photograph by Andrew Thomas Lee.

by Achindu, Agatha [author.] | Allen, Rhine [photographer].

Edition: First edition.Language: English Publisher: New York : Hachette Go, [2023]Copyright date: ©2023Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.5 Ac46 2023] (1).

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The imperfect nutritionist : 7 principles of healthy eating / Jennifer Medhurst

by Medhurst, Jennifer [author].

Language: English Publisher: London : Octopus Publishing Group, Ltd., ©2023Availability: Items available for loan: ELEMENTARY LIBRARY [Call number: 613.2 M4681 2023] (1).

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The 90-day immune system makeover / Janet C. Maccaro

by Maccaro, Janet C [author].

Language: English Publisher: Lake Mary, Fla. : Siloam Press, ©2000Availability: Items available for loan: HIGH SCHOOL LIBRARY - SHS [Call number: 616.079 M1268 2000] (1).

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