Crook's kitchen handbook & 500 basic recipes / consult editor, Carole Clements

By: Clements, Carole [author]
Contributor(s): Clements, Carole
Publisher: London : Hermes House, 2011Description: 512 pages : color illustrations ; 23 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9781843092674Subject(s): CookingDDC classification: 641.5
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Item type Current location Home library Call number Status Date due Barcode Item holds
BOOK BOOK HIGH SCHOOL LIBRARY - JHS
HIGH SCHOOL LIBRARY - JHS
GENERAL REFERENCE
641.5 C591 2011 (Browse shelf) Available HS - 4768
Total holds: 0

Includes index

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