Crook's kitchen handbook & 500 basic recipes / consult editor, Carole Clements
By: Clements, Carole [author]
Contributor(s): Clements, Carole
Publisher: London : Hermes House, 2011Description: 512 pages : color illustrations ; 23 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9781843092674Subject(s): CookingDDC classification: 641.5Item type | Current location | Home library | Call number | Status | Date due | Barcode | Item holds |
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HIGH SCHOOL LIBRARY - JHS | HIGH SCHOOL LIBRARY - JHS GENERAL REFERENCE | 641.5 C591 2011 (Browse shelf) | Available | HS - 4768 |
Total holds: 0
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640.07152 F21 1977 The Family Creative Workshop | 640.07152 F21 1977 The Family Creative Workshop | 641.302 L5163 2015 Getting the best out of your juicer : featuring a comprehensive dictionary of juices / | 641.5 C591 2011 Crook's kitchen handbook & 500 basic recipes / | 641.5 G612 1980 The good cook, techniques & recipes / | 641.5 G612 1980 The good cook, techniques & recipes / | 641.5 G612 1980 The good cook, techniques & recipes / |
Includes index
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