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Holden, Chet.

Cooking for fifty : the complete reference and cookbook / Chet Holden. - xvii, 573 pages ; 26 cm.

"Produced by Alison Brown Cerier Book Development, Inc." Includes index.

ISBN: 047157015X

LCCN: 92027314

Subjects--Topical Terms:
Quantity cooking.

Index Terms--Genre/Form:
Cookbooks.

LC Class. No.: TX820 / .H56 1993

Dewey Class. No.: 641.5/7