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020 _a9783031588396
_q(electronic bk.)
020 _a3031588398
_q(electronic bk.)
020 _z9783031588389
020 _a303158838X
020 _a9783031588389
024 7 _a10.1007/978-3-031-58839-6
_2doi
035 _a(OCoLC)1433127812
_z(OCoLC)1428779651
_z(OCoLC)1437295347
_z(OCoLC)1441731102
_z(OCoLC)1457729265
_z(OCoLC)1463290521
_z(OCoLC)1467906579
_z(OCoLC)1513425849
_z(OCoLC)1533165844
035 9 _a(OCLCCM-CC)1433127812
040 _aGW5XE
_beng
_erda
_epn
_cGW5XE
_dOCLCO
_dYDX
_dN$T
_dUPM
_dBDX
_dMUM
_dOCLCO
_dEBLCP
_dOCLCQ
_dSFB
_dOCLCL
041 _aeng
049 _aMAIN
050 4 _aG154.9
_b.I58 2024eb
072 7 _aKNSG
_2bicssc
072 7 _aBUS081000
_2bisacsh
072 7 _aKNSG
_2thema
082 0 0 _223
_a338.4791
111 2 _aInternational Conference on Information and Communication Technologies in Tourism
_n(31st :
_d2024 :
_cİzmir, Turkey)
245 1 0 _aInformation and communication technologies in tourism 2024 :
_bENTER 2024 International eTourism Conference, Izmir, Türkiye, January 17-19 /
_cKaterina Berezina, Lyndon Nixon, Aarni Tuomi, editors.
246 3 _aENTER 2024
264 1 _aCham :
_bSpringer,
_c2024.
300 _a1 online resource (xix, 454 pages) :
_billustrations (some color).
336 _atext
_btxt
_2rdacontent
337 _acomputer
_bc
_2rdamedia
338 _aonline resource
_bcr
_2rdacarrier
347 _atext file
_bPDF
_2rda
490 1 _aSpringer proceedings in business and economics,
_x2198-7254
500 _aIncludes author index.
504 _aIncludes bibliographical references and index.
520 _aFor more than 30 years, Information and Communication Technology (ICT) has been revolutionizing travel, tourism, and hospitality, and as we look to the next 30 years, the change of pace does not seem to be diminishing. This open-access book provides an extensive overview of the latest developments of ICTs in the tourism and hospitality industry. Featuring papers presented at the International Federation for IT and Travel & Tourism's (IFITT) 31st annual ENTER International eTourism Conference (ENTER24) held in Izmir, Turkey, this book presents research on topics such as artificial general intelligence (AGI) in tourism and hospitality; emerging technologies in tourism education; virtual reality; technologies for sustainability, health and wellbeing; big data and analytics, among others. This is an open access book.
540 _aCreative Commons Attribution 4.0 International
_f CC BY 4.0
_uhttp://creativecommons.org/licenses/by/4.0/
588 0 _aOnline resource; title from PDF title page (SpringerLink, viewed May 10, 2024).
650 0 _aTourism
_xData processing
_vCongresses.
650 0 _aTourism
_xComputer network resources
_vCongresses.
650 0 _aHospitality industry
_xData processing
_vCongresses.
650 0 _aHospitality industry
_xComputer network resources
_vCongresses.
650 0 _aInformation technology
_vCongresses.
650 0 _aManagement.
_0http://id.loc.gov/authorities/subjects/sh85080336
650 0 _aArtificial intelligence.
_0http://id.loc.gov/authorities/subjects/sh85008180
650 6 _aAccueil (Tourisme)
_xInformatique
_vCongrès.
650 6 _aTechnologie de l'information
_vCongrès.
650 6 _aGestion.
650 6 _aIntelligence artificielle.
650 7 _amanagement.
_2aat
650 7 _aartificial intelligence.
_2aat
655 4 _aElectronic books
700 1 _aBerezina, Katerina,
_eeditor.
700 1 _aNixon, Lyndon,
_eeditor.
700 1 _aTuomi, Aarni,
_eeditor.
773 0 _tSpringer Nature eBook
776 0 8 _iPrinted edition:
_z9783031588389
776 0 8 _iPrinted edition:
_z9783031588402
776 0 8 _iPrinted edition:
_z9783031588419
776 0 8 _z9783031588389
776 0 8 _z303158838X
776 1 _z303158838X
830 0 _aSpringer proceedings in business and economics,
_x2198-7254
_0http://id.loc.gov/authorities/names/no2014053359
856 4 0 _uhttps://directory.doabooks.org/handle/20.500.12854/138264
_yFull text is available at the Directory of Open Access Books. Click here to view.
942 _2ddc
_cOA