| 000 | 00691nam a22002177a 4500 | ||
|---|---|---|---|
| 999 |
_c93902 _d93902 |
||
| 005 | 20260123105036.0 | ||
| 008 | 260107b ||||| |||| 00| 0 eng d | ||
| 020 | _a9798891610163 | ||
| 041 | _aeng | ||
| 082 | 0 | 0 |
_223 _a641.5 |
| 100 | 1 |
_aKennedy, Joseph, _eauthor. |
|
| 245 | 1 | 0 |
_aFood plating : _bmethods and techniques / _cJoseph Kennedy. |
| 264 | 1 |
_aJersey City : _bAlexis Press, LLC., _c2024. |
|
| 300 |
_aviii, 227 pages : _bcolor illustrations ; _c26 cm |
||
| 336 |
_2rdacontent _atext _btxt |
||
| 337 |
_2rdamedia _aunmediated _bn |
||
| 338 |
_2rdacarrier _avolume _bnc |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 | _aFood presentation. | |
| 942 |
_2ddc _cBK |
||