| 000 | 00759nam a22002417a 4500 | ||
|---|---|---|---|
| 999 |
_c53340 _d53340 |
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| 003 | CITU | ||
| 005 | 20201119034333.0 | ||
| 008 | 201119b ||||| |||| 00| 0 eng d | ||
| 020 | _a9789712718922 | ||
| 082 | _a641.563 | ||
| 100 |
_aAbiva, Cris C. _eauthor |
||
| 245 |
_aCooking for health : _bbook 2: a workbook on modifying popular recipes / _cCris C. Abiva, Luz S. Callanta, Atel E. Jazmines |
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| 264 | 1 |
_a Pasig City : _bAnvil Publishing, _c[2007] |
|
| 264 | 4 | _cc2007 | |
| 300 |
_a53 pages ; _c26 cm. |
||
| 504 | _aIncludes bibliographic references. | ||
| 526 |
_a600-699 _b641 |
||
| 650 | 0 |
_aCookery _x Health aspects |
|
| 650 | 0 | _aRecipes | |
| 700 |
_aCallanta, Luz S. _eauthor |
||
| 700 |
_aJazmines, Atel E. _eauthor |
||
| 942 |
_2ddc _cBK |
||