000 | 00766nam a22002897a 4500 | ||
---|---|---|---|
999 |
_c50121 _d50121 |
||
003 | CITU | ||
005 | 20250324153712.0 | ||
008 | 200928b ||||| |||| 00| 0 eng d | ||
020 | _a1856277305 | ||
040 |
_aCITU LRAC _beng |
||
041 | _aeng | ||
082 | _a641.822 | ||
100 | 1 |
_aWolter, Annette _eauthor |
|
245 |
_aPerfect pasta / _cAnnette Wolter |
||
264 | 1 |
_aSingapore : _bCLB, _cc1995. |
|
300 |
_a64 pages : _bcolor illustrations ; _c25 cm |
||
336 |
_atext _btxt _2rdacontent |
||
337 |
_aunmediated _bn _2rdamedia |
||
338 |
_avolume _2rdacarrier _bnc |
||
490 | _aThe cook's collection | ||
521 | _aPrimary | ||
650 | _aCookery | ||
650 | _aCooking (Pasta) | ||
650 | _aCuisine | ||
830 | _aThe cook's collection. | ||
942 |
_2ddc _cBK |