Modern encyclopedia of cooking / Meta Given
By: Given, Meta [author]
Publisher: Chicago J. G. Ferguson and Associates 1953Description: xiv, 1702 pages ; 20 cmContent type: text Media type: unmediated Carrier type: volumeSubject(s): Cooking -- AmericanDDC classification: 641.703Item type | Current location | Home library | Call number | Status | Date due | Barcode | Item holds |
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COLLEGE LIBRARY | COLLEGE LIBRARY GENERAL REFERENCE | 641.703 G449 1953 (Browse shelf) | Available | CL-04557 |
Total holds: 0
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