Pesticides in crop production : physiological and biochemical action / edited by Prabhat Kumar Srivastava, Department of Botany, KS Saket PG College, Ayodhya, Faizabad [and 6 others].
Contributor(s): Srivastava, Prabhat Kumar [editor.]
Language: English Publisher: Hoboken, NJ : John Wiley & Sons, Inc., 2020Edition: First editionDescription: 1 online resourceContent type: text Media type: computer Carrier type: online resourceISBN: 9781119432234; 9781119432203; 9781119432241Subject(s): Pesticides -- Analysis | Pesticides -- Environmental aspects | Pesticides -- Toxicology | Agricultural pests -- ControlGenre/Form: Electronic books.Additional physical formats: Print version:: Pesticides in crop productionDDC classification: 363.17/92 LOC classification: SB951Online resources: Full text available at Wiley Online Library Click here to view Summary: A guide to the diversity of pesticides used in modern agricultural practices, and the relevant social and environmental issues Pesticides in Crop Production offers an important resource that explores pesticide action in plants; pesticide metabolism in soil microbes, plants and animals; bioaccumulation of pesticides and sensitiveness of microbiome towards pesticides. The authors explore pesticide risk assessment, the development of pesticide resistance in pests, microbial remediation of pesticide intoxicated legumes and pesticide toxicity amelioration in plants by plant hormones. The authors include information on eco-friendly pest management. They review the impact of pesticides on soil microorganism, crops and other plants along with the impact on other organisms like aquatic fauna and terrestrial animals including human beings. The book also contains an analysis of pesticide by GC-MS/MS (Gas Chromatography tandem Mass Spectrometry) a reliable method for the quantification and confirmation of multiclass pesticide residues. This important book: Offers a comprehensive guide to the use of the diversity of pesticides and the pertinent social and environmental issues Explores the impact of pesticides from morphological, anatomical, physiological and biochemical perspectives Shows how pesticides affects soil microorganisms, crops and other plants along with the impact on other organisms like aquatic fauna and animals Critically examines whether chemical pesticides are boon or bane and whether they can be replaced by environmental friendly pesticides Written for students, researchers and professionals in agriculture, botany, entomology and biotechnology, Pesticides in Crop Production examines the effects of chemical pesticides and the feasibility of using bio-pesticides. Provided by publisher.| Item type | Current location | Home library | Call number | Status | Date due | Barcode | Item holds |
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EBOOK
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COLLEGE LIBRARY | COLLEGE LIBRARY | 363.1792 P4397 2020 (Browse shelf) | Available | CL-51120 |
ABOUT THE AUTHOR
PRABHAT KUMAR SRIVASTAVA is an Assistant Professor of Botany in K. S. Saket Post Graduate College, Ayodhya, Uttar Pradesh, India, an affiliated college of Dr. Ram Manohar Lohia Avadh University, Ayodhya, Uttar Pradesh, India.
VIJAY PRATAP SINGH is an Assistant Professor of Botany in C. M. P. Degree College, a constituent college of University of Allahabad, Prayagraj, Uttar Pradesh, India.
ANITA SINGH is an Assistant Professor of Botany, Banaras Hindu University, Varanasi, Uttar Pradesh, India.
DURGESH KUMAR TRIPATHI is an Assistant Professor in Amity Institute of Organic Agriculture, Amity University Uttar Pradesh, Noida, Uttar Pradesh, India.
SAMIKSHA SINGH is a D. Phil. scholar in the Department of Botany, University of Allahabad, Prayagraj, Uttar Pradesh, India.
SHEO MOHAN PRASAD is a Professor in the Department of Botany, University of Allahabad, Prayagraj, Uttar Pradesh, India.
DEVENDRA KUMAR CHAUHAN is Professor and Head, Department of Botany, University of Allahabad, Prayagraj, Uttar Pradesh, India.
Includes bibliographical references and index.
A guide to the diversity of pesticides used in modern agricultural practices, and the relevant social and environmental issues
Pesticides in Crop Production offers an important resource that explores pesticide action in plants; pesticide metabolism in soil microbes, plants and animals; bioaccumulation of pesticides and sensitiveness of microbiome towards pesticides. The authors explore pesticide risk assessment, the development of pesticide resistance in pests, microbial remediation of pesticide intoxicated legumes and pesticide toxicity amelioration in plants by plant hormones.
The authors include information on eco-friendly pest management. They review the impact of pesticides on soil microorganism, crops and other plants along with the impact on other organisms like aquatic fauna and terrestrial animals including human beings. The book also contains an analysis of pesticide by GC-MS/MS (Gas Chromatography tandem Mass Spectrometry) a reliable method for the quantification and confirmation of multiclass pesticide residues. This important book:
Offers a comprehensive guide to the use of the diversity of pesticides and the pertinent social and environmental issues
Explores the impact of pesticides from morphological, anatomical, physiological and biochemical perspectives
Shows how pesticides affects soil microorganisms, crops and other plants along with the impact on other organisms like aquatic fauna and animals
Critically examines whether chemical pesticides are boon or bane and whether they can be replaced by environmental friendly pesticides
Written for students, researchers and professionals in agriculture, botany, entomology and biotechnology, Pesticides in Crop Production examines the effects of chemical pesticides and the feasibility of using bio-pesticides. Provided by publisher.
Description based on print version record and CIP data provided by publisher.
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