Your search returned 8 results.

Entrepreneurship management in hospitality industry / Sophea Tieng

by Tieng, Sophea [author].

Language: English Publisher: Ontario, Canada : Society Publishing, [2019]Copyright date: c2019Availability: Items available for loan: COLLEGE LIBRARY [Call number: 338.4791068 T4439 2019] (1).

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Human resources management in the hospitality industry / David K. Hayes, Jack D. Ninemeier.

by Hayes, David K [author.] | Ninemeier, Jack D [author.].

Edition: Second edition.Language: English Publisher: Hoboken, NJ : Wiley, [2016]Online access: Cover image Availability: Items available for loan: COLLEGE LIBRARY [Call number: 338.47910683 H3266 2016] (1).

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Hospitality and restaurant management : competency guide / National Restaurant Association Educational Foundation.

by Educational Foundation (National Restaurant Association).

Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2007Other title: NRAEF ManageFirst.Availability: Items available for loan: COLLEGE LIBRARY [Call number: 647.95068 N213 2007] (2).

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Human resources management in the hospitality industry / David K. Hayes, Jack D. Ninemeier.

by Hayes, David K | Ninemeier, Jack D.

Publisher: Hoboken, N.J. : John Wiley & Sons, c2009Online access: Table of contents only | Publisher description | Contributor biographical information Availability: Items available for loan: COLLEGE LIBRARY [Call number: 647.94068 H326 2009] (5).

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Human resources management for the hospitality industry / Mary L. Tanke.

by Tanke, Mary L [author].

Edition: Second editionLanguage: English Publisher: Africa : Delmar , c2008Availability: Items available for loan: COLLEGE LIBRARY [Call number: 647.940683 T156 2008 ] (4).

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NRAEF manage first human resources management and supervision: competency guide /

Publisher: Chicago NRAEF 2007Availability: Items available for loan: COLLEGE LIBRARY [Call number: 647.940683 N213 2007 c.1] (2).

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Employer branding for the hospitality and tourism industry : finding and keeping talent / Sjoerd Gehrels.

by Gehrels, Sjoerd [author].

Edition: First edition.Language: English Publisher: Wagon Lane, Bingle, UK : Emerald Publishing, 2019Copyright date: ©2019Online access: Full text available at EBSCOhost Click here to view Availability: Items available for loan: COLLEGE LIBRARY [Call number: 647.94/068] (1).

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Supervision in the hospitality industry / Jack E. Miller, Mary Porter, Karen Eich Drummond.

by Miller, Jack E, 1930- [author] | Porter, Mary | Drummond, Karen Eich.

Edition: Second editionLanguage: English Publisher: New York : Wiley, c1992Availability: Items available for loan: COLLEGE LIBRARY [Call number: 647.94/068/3 M615 1992] (1).

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