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Principles of health and safety and food safety supervision in hospital service/ Aleksandar Mratinkovic, et al. [editor].

Language: English Publisher: New York, NY: 3G E-Learning, [2019]Copyright date: c2019Availability: Items available for loan: COLLEGE LIBRARY [Call number: 363.192 P9358 2019] (1).

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Principles of health and safety and food safety supervision in hospitality service

Language: English Publisher: New York : 3G E-Learning, [2019]Copyright date: c2019Availability: Items available for reference: COLLEGE LIBRARY [Call number: 363.192 P9358 2019] (1).

Risk management as applied to safety, security and sanitation / Ana Marie M. Somoray, Ph.D, RND, LPT ; illustration by Paige M. Somoray.

by Somoray, Ana Marie M [author.] | Somoray, Paige M [illustrator.].

Edition: Second edition.Language: English Publisher: Manila : Unlimited Books Library Services & Publishing Inc., ©2023Availability: Items available for loan: HIGH SCHOOL LIBRARY - SHS [Call number: 363.7296 So56 2023] (2).

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