Your search returned 6 results.

The assessment of learning in engineering education : practice and policy / John Heywood.

by Heywood, John, 1930- [author.] | Institute of Electrical and Electronics Engineers.

Language: English Publisher: Hoboken, New Jersey : John Wiley : IEEE Press, 2016Copyright date: ©2016Availability: Items available for loan: COLLEGE LIBRARY [Call number: 620.00711 H519 2016] (1).

Understanding by design / Grant Wiggins, Jay Mc Tighe

by Wiggins, Grant [author] | McTighe, Jay [author].

Edition: Expanded 2nd editionPublisher: Upper Saddle River, N.J. : Pearson, 2005Availability: Items available for loan: COLLEGE LIBRARY [Call number: 375.001 W639 2005] (1).

Understanding by design / Grant Wiggins and Jay McTighe

by Wiggins, GRant P [author] | McTighe, Jay [author].

Edition: Expanded second editionLanguage: English Publisher: New Jersey : Merrill/Prentice Hall, [2006]Copyright date: c2006Availability: Items available for loan: HIGH SCHOOL LIBRARY - JHS [Call number: 375.001 W639 2006] (1).

Bridging : assessment for teaching and learning in early chilhood classrooms, pre K-3 / Jie-Qi Chen, Gillian Dowley McNamee ; foreword by Samuel J. Meisels

by Chen, Jie-Qi [author] | McNamee, Gillian Dowley | Meisels, Samuel J.

Language: English Publisher: Thousand Oaks, CA : Corwin Press, c2007Online access: Table of contents only | Publisher description Availability: Items available for loan: ELEMENTARY LIBRARY [Call number: 372.1264 C42 2007] (1).

Becoming an engaged department: scaffolding community-based learning into the hospitality and tourism management

by Tuma, Lorie A [author] | Sisson, Lisa G [author].

Source: Journal of Hospitality & Tourism Education Copyright date: 2019Availability: Items available for reference: COLLEGE LIBRARY (1).

Benchmarking hospitality management curricula: a comparison of top U.S. programs-a repeat study

by Szende, Peter [author] | Catalfamo, Nicholas [author] | Upneja, Arun [author].

Source: Journal of Hospitality & Tourism Education Copyright date: 2019Availability: Items available for reference: COLLEGE LIBRARY (1).