Your search returned 208 results.

Garnishes made easy / Ulrich Kuhn-Hein, Sonia Allison

by Kuhn-Hein, Ulrich [author] | Allison, Sonia.

Publisher: London : Merchurst, c1993Availability: Items available for loan: ELEMENTARY LIBRARY [Call number: 641.5 K956 1993] (1).

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The little book of hot and spicy recipes : an exciting selection of the best hot and spicy recipes from around the world

Publisher: London : Grange Books, c1993Availability: Items available for loan: ELEMENTARY LIBRARY [Call number: 641.5 L721h 1993] (1).

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The little book of the calorie recipes : a collection of delicious recipes, that are both low in calories and high in enjoyment / edited by Laura Potts

by Potts, Laura.

Publisher: Australia : The Book, c1993Availability: Items available for loan: ELEMENTARY LIBRARY [Call number: 641.5 L721l 1993] (1).

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Quick and easy recipes

Publisher: Canada : Brimar, c1993Availability: Items available for loan: ELEMENTARY LIBRARY [Call number: 641.5 Q4 1993] (1).

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Simply delicious recipes / Campbell's Soup Company

by Campbell's Soup and Company.

Publisher: Canada : Brimar, c1992Availability: Items available for loan: ELEMENTARY LIBRARY [Call number: 641.5 Si57 1992] (1).

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One dish dinners made easy / Annette Wolter, Johanna Handschman

by Wolter, Annette [author] | Handschman, Johanna.

Publisher: London : Merchurst, c1989Availability: Items available for loan: ELEMENTARY LIBRARY [Call number: 641.5 W839 1989] (1).

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The beginner's cookbook : basic, easy-to-follow recipes for first-time cooks / Linda Venturoni Wilson

by Wilson, Linda Venturoni [author].

Publisher: Australia : Harbour Books, c1996Availability: Items available for loan: ELEMENTARY LIBRARY [Call number: 641.512 W686 1996] (1).

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Molly's cookbook : a peek at dining in the past with meals you can cook today / by Polly Athan, Rebecca S. Bernstein, Terri Braun

by Athan, Polly [author] | Bernstein, Rebecca S | Braun, Terri.

Publisher: Middleton, Wisconsin : Pleasant, c1994Availability: Items available for loan: ELEMENTARY LIBRARY [Call number: 641.5123 At35 1994] (2).

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Addy's cookbook : a peek at dining in the past with meals you can cook today / by Rebecca S. Bernstein, Terri Braun, Tamara England

by Bernstein, Rebecca S [author] | Braun, Terri | England, Tamara.

Publisher: Middleton, Wisconsin : Pleasant, c1994Availability: Items available for loan: ELEMENTARY LIBRARY [Call number: 641.5123 B458 1994] (1).

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Kirsten's cookbook : a peek at dining in the past with meals you can cook today / Terri Braun, Jodi Evert, Jeanne Thieme

by Braun, Terri [author] | Evert, Jodi | Thieme, Jeanne.

Publisher: Middleton, Wisconsin : Pleasant, c1994Availability: Items available for loan: ELEMENTARY LIBRARY [Call number: 641.5123 B738 1994] (1).

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Cooking class vegetables cookbook / Publications International, Ltd.

by Publications International, Ltd.

Publisher: Lincolnwood, Illinois : Publications International, c1994Availability: Items available for loan: ELEMENTARY LIBRARY [Call number: 641.5636 C771 1994] (1).

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Samantha's cookbook : a peek at dining in the past with meals you can cook today / by Polly Athan, Terri Braun, Jodi Evert

by Athan, Polly [author] | Braun, Terri | Evert, Jodi.

Publisher: Middleton, Winsconsin : Pleasant, c1994Availability: Items available for loan: ELEMENTARY LIBRARY [Call number: 641.59730901 At335 1994] (3).

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Cookie fun / by Judith Hoffman Corwin

by Corwin, Judith Hoffman [author].

Language: English Publisher: New York : Julian Messner, c1985Availability: Items available for loan: ELEMENTARY LIBRARY [Call number: 641.8654 C819 1985] (1).

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Catering to nobody / Diane Mott Davidson

by Davidson, Diane Mott [author].

Language: English Publisher: New York : Bantam Books, [2002]Copyright date: c2002Availability: Items available for loan: COLLEGE LIBRARY [Call number: Fic D2818 2002] (1).

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Le Creuset one-pot cuisine : classic recipes for casseroles, tagines & simple one-pot dishes /

Publisher: London : Octopus Publishing Group, 2016Availability: Items available for loan: HIGH SCHOOL LIBRARY - JHS [Call number: 641.082 L46 2016] (1).

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On cooking : a textbook of culinary fundamentals / Sarah R. Labensky, Alan M. Hause, Priscilla A. Martel

by Labensky, Sarah R [author] | Hause, Alan M | Martel, Priscilla A.

Edition: Fifth edition Low Price editionPublisher: Singapore : Pearson, 2015Availability: Items available for loan: HIGH SCHOOL LIBRARY - JHS [Call number: 641.5 L1127 2015] (1).

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Cookery : technical-vocational-livelihood track : home economics strand : volume I / Aida H. Rondilla, Emma S. Avendaño, Elsa P. Roque

by Rondilla, Aida H [author] | Avendaño, Emma S | Roque, Elsa P.

Publisher: Quezon City : Adriana Publishing Co., Inc., 2017Availability: Items available for loan: HIGH SCHOOL LIBRARY - JHS [Call number: 641.5 R668 2017] (1).

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Cookery : technical-vocational-livelihood track : home economics strand : volume II / Aida H. Rondilla, Emma S. Avendaño, Elsa P. Roque

by Rondilla, Aida H [author] | Avendaño, Emma S | Roque, Elsa P.

Publisher: Quezon City : Adriana publishing co., Inc., 2016Availability: Items available for loan: HIGH SCHOOL LIBRARY - JHS [Call number: 641.5 R668 2016] (1).

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Juicing & smoothies for dummies / Pat Crocker

by Crocker, Pat [author].

Edition: Second editionPublisher: New Jersey : John Wiley & Sons, 2016Availability: Items available for loan: HIGH SCHOOL LIBRARY - JHS [Call number: 641.875 C8725 2016] (1).

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The ultimate pasta and noodle cookbook / Serena Cosmo.

by Cosmo, Serena [author.].

Edition: First edition.Language: English Publisher: Kennebunkport, Maine : Cider Mill Press Book Publishers, [2017]Copyright date: c2017 Availability: Items available for loan: COLLEGE LIBRARY [Call number: 641.822 C821 2017] (1).

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