|
|
Food and beverage service / R. Singaravelavan. by Singaravelavan, R [author]. Edition: Second edition.Publisher: New Delhi, India: Oxford University Press, 2017Availability: Items available for loan: COLLEGE LIBRARY
[Call number: 647.95068 Si641 2017]
(1).
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
A handbook of classroom English by Hughes, Glyn S [author]. Publisher: Oxford; Oxford University Press, c1998Availability: Items available for loan: COLLEGE LIBRARY
[Call number: 420.7 H874 1998]
(1).
|
|
|
The private sector and development : five case studies / Lawrence Bouton, Yannis Karmokolias, Walter Elkan, Robert R. Miller, Delbert A. Fichett and Frederick Z. Jaspersen by Bouton, Lawrence [author] | Karmokolias, Yannis [author] | Elkan, Walter [author] | Miller, Robert R [author] | Fichett, Delbert A [author] | Jaspersen, Frederick Z [author]. Publisher: Washington, DC : International Finance Corporation and Oxford University Press, 1998Availability: Items available for loan: COLLEGE LIBRARY
[Call number: 338.9 P939 1998]
(1).
|
|
|
|
|
|
Doing business in 2005 : removing obstacles to growth / Language: English Publisher: Washington, D.C. : International Finance Corporation and Oxford University Press, [2005]Copyright date: c2005Availability: Items available for loan: COLLEGE LIBRARY
[Call number: 338.9 D685 2005]
(1).
|
|
|
|
|
|
|
|
|
|