Holden, Chet. <br/><br/>
Cooking for fifty :  the complete reference and cookbook / 
Chet Holden. 
 - xvii, 573 pages ;  26 cm. 
<br/><br/> "Produced by Alison Brown Cerier Book Development, Inc."  Includes index. 
<br/><br/><label>ISBN: </label>047157015X 
<br/><br/><label>LCCN: </label>92027314  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Quantity cooking.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Cookbooks.
<br/><br/><label>LC Class. No.: </label>TX820  / .H56 1993 
<br/><br/><label>Dewey Class. No.: </label>641.5/7