TY  - BOOK
AU  - Nayak,Hari
TI  -  My Indian kitchen : : preparing delicious Indian meals without fear or fuss 
SN  - 9780804852517
U1  - 641.5954 22
PY  - 2011///]
CY  - North Clarendon, VT
PB  - Tuttle Publishing
KW  - Cooking, Indic
KW  - Cookbooks
N1  - Includes index; Indian spice mixes
Chutneys and accompaniments
Appetizers
Soups and dals
Vegetables and cheese dishes
Fish and seafood
poultry and meat
Bread and rice
Desserts and drinks

N2  - In My Indian Kitchen, Chef Hari Nayak shares the secrets of his family's style of Indian cooking that he learned from his mother and aunts, neighbors, local street vendors and countless friends. The recipes in this Indian cookbook guarantee consistently delicious (and easy) dinners in your own kitchen -- from a perfect Samosa with Mint Chutney and a melt-in-the-mouth Chicken Tikka Masala, to Pork Vindaloo, Tandoori Chicken and Sweet Mango Yogurt Lassi. ... Having lived in the West for many years, Chef Hari understands time for meal preparation is limited. To accommodate our busy lifestyle, the recipes in this book have been simplified, without sacrificing any of their authenticity. With Hari's guidance and time-saving tips, the ability to create your favorite Indian meals at home can, finally, be achieved."-- Amazon.com
ER  -