Lynch, Francis T. <br/><br/>
The book of yields:    accuracy in food costing and purchasing / 
Francis T. Lynch 
 - Seventh edition 
 - xxiii, 287 pages ;  illustrations ;  28 cm. 
<br/><br/><label>ISBN: </label>9780471745907 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food--Analysis--Tables<br/>Food--Weights and measures--Tables
<br/><br/><label>Dewey Class. No.: </label>613.28