Fundamentals of accountancy, business, and management 1 for senior high school /
Flocer Lao Ong
- ix, 316 pages : 26 cm. : 1 CD-ROM ; 4 3/4 in.
Includes index: pages 314-316.
Includes bibliography: page 313.
TABLE OF CONTENTS Preface PART 1: Introduction to Accounting Chapter 1: The Nature of Accounting and its Business Environment PART 2: Accounting for the Service Business Chapter 2: Assets, Liabilities, Capital, Revenue, and Expenses of the Financial Statements Chapter 3: The Accounting Equation Chapter 4: Recording Business Transactions (Double-Entry System) Chapter 5: Adjusting Journal Entries Chapter 6: Completing the Accounting Cycle PART 3: Accounting for Merchandising chapter 7: The Merchandising Business Chapter 8: Accounting for Freight Chapter 9: Completing the Accounting Cycle Chapter 10: Value Added Tax Chapter 11: Subsidiary Ledgers and Special Journals Glossary Bibliography Index