Heat and mass transfer : fundamentals & applications /
Yunus A. Çengel, University of Nevada, Reno, Afshin J. Ghajar, Oklahoma State University, Stillwater; adapted by Mehmet Kanoğlu.
- Fifth edition in SI units
- xxi, 968 pages : illustrations ; 27 cm
Includes bibliographical references and index.
TABLE OF CONTENTS Chapter 1- Introduction and Basic Concepts Chapter 2- Heat Conduction Equation Chapter 3- Steady Heat Conduction Chapter 4- Transient Heat Conduction Chapter 5- Numerical Methods in Heat Conduction Chapter 6- Fundamentals of Convection Chapter 7- External Forced Convection Chapter 8- Internal Forced Convection Chapter 9- Natural Convection Chapter 10- Boiling and Condensation Chapter 11- Heat Exchangers Chapter 12- Fundamentals of Thermal Radiation Chapter 13- Radiation Heat Transfer Chapter 14- Mass Transfer Chapter 15 (Web Chapter)- Cooling of Electronic Equipment Chapter 16 (Web Chapter)- Heating and Cooling of Buildings Chapter 17 (Web Chapter)- Refrigeration and Freezing of Foods Appendix 1- Property Tables and Charts (SI Units) Appendix 2- Property Tables and Charts (English Units)