Dried beans & grains / by the editors of Time-Life Books.
Contributor(s): Time-Life Books
Language: English Series: The Good cook, technique & recipesPublisher: Alexandria, Va. : Time-Life Books , c1982Description: 176 pages : illustrations ; 28 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 0809429209Subject(s): Cooking (Cereals) | Cooking (Beans)DDC classification: 641.6/331 LOC classification: TX808 | .D74 1982| Item type | Current location | Home library | Call number | Status | Date due | Barcode | Item holds |
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COLLEGE LIBRARY | COLLEGE LIBRARY SUBJECT REFERENCE | 641.6/331 D831 1982 (Browse shelf) | Available | CITU-CL-40683 |
Total holds: 0
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| 641.5972 M642 2002 Mexican : healthy ways with a favorite cuisine / | 641.5973 C832 1989 Country cooking : recipes for traditional country fare / | 641.5973 N349 2016 American regional cuisine / | 641.6/331 D831 1982 Dried beans & grains / | 641.6 Q4 2003 Quick and simple recipes : chicken : step-by-step full colour / | 641.6383 P881 2002 Practical : hot & spicy / | 641.6384 V691 2012 Hot & spicy : every dish, three ways - you choose! 30 minutes, 20 minutes, 10 minutes / |
Includes indexes.
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