6 spices 60 dishes : Indian recipes that are simple, fresh, and big on taste / Ruta Kahate ; photographs by Ghazalle Badiozamani.
By: Kahate, Ruta [author.]
Contributor(s): Badiozamani, Ghazalle (Photographer) [photographer.]
Language: English Publisher: San Francisco, California : Chronicle Books LLC, ©2023Description: 160 pages : color illustrations ; 27 cmContent type: text | still image Media type: unmediated Carrier type: volumeISBN: 9781797216201; 1797216201Other title: Six spices sixty dishes | Indian recipes that are simple, fresh, and big on tasteSubject(s): Cooking, Indic | SpicesGenre/Form: Cookbooks.DDC classification: 641.5954 LOC classification: TX724.5.I4 | K2156 2023| Item type | Current location | Home library | Call number | Status | Date due | Barcode | Item holds |
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BOOK
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HIGH SCHOOL LIBRARY - SHS | HIGH SCHOOL LIBRARY - SHS GENERAL REFERENCE | 641.5954 K12 2023 (Browse shelf) | Available |
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Includes index.
My crazy culinary journey -- One new spice; a whole new book -- Versatility is my secret sauce -- 6 spices, 3 vessels -- A few more ingredients and tools -- Health-giving soups -- Bright salads and unusual raitas -- Vegetables: leaf, fruit, flower, root -- Hearty dals and beans -- Nourishing grains and more -- Uncommon mains: eggs, seafood, and meat.
Using just six spices-- cayenne, coriander, cumin, tumeric, mustard seed, and asafetida-- Kahate presents sixty recipes that are easy to prepare but deliver rich, complex flavor. The dishes include a ton of nourishing veggies, raitas, grains and dals, and are fresh, healthy, and versatile enough to mix and match with your everyday cooking. Kahate even includes Instant Pot variations, and stories from her own culinary life on two continents. -- adapted from inside front cover.
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