Bar & beverage management : a book on drinks / Grayfield T. Bajao, DM-HRM, Rene D. Osorno, Ph.D., Rafael M. Bachanicha, Ph.D.
By: Bajao, Grayfield T [author.]
Contributor(s): Osorno, Rene D [author.] | Bachanicha, Rafael M [author.]
Language: English Publisher: Quezon City, Philippines : Wiseman's Books Trading, Inc., 2023Edition: Second editionDescription: vi, 163 pages : illustrations ; 25 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9786214183258Subject(s): Bars (Drinking establishments) -- Management | Bartending | Alcoholic beveragesDDC classification: 647.95/068
Contents:
Clean bar areas -- Clean and maintain public areas -- Operate the bar -- Take drink orders -- Serve drinks -- Dealing with customers -- Bar operation control procedures -- Close/turn over bar operations -- Prepare and mix cocktails and non-alcoholic concoctions -- Provide basic wine service -- Evidence plan references
| Item type | Current location | Home library | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
BOOK
|
COLLEGE LIBRARY | COLLEGE LIBRARY Filipiniana | 647.95068 B167 2023 (Browse shelf) | Available | CITU-CL-53572 |
Total holds: 0
Includes bibliographical refences.
Clean bar areas -- Clean and maintain public areas -- Operate the bar -- Take drink orders -- Serve drinks -- Dealing with customers -- Bar operation control procedures -- Close/turn over bar operations -- Prepare and mix cocktails and non-alcoholic concoctions -- Provide basic wine service -- Evidence plan references
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