Food and beverage service
Language: English Publisher: New York : 3G ELearning, c2014Description: 1 computer disk : color illustration ; (4 3/4 in.)Content type: text Media type: computer Carrier type: computer discSubject(s): Materials scienceDDC classification: 647.95068| Item type | Current location | Home library | Call number | Copy number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
CD/DVD
|
COLLEGE LIBRARY | COLLEGE LIBRARY LIC Gateway | 647.95068 F739 2014 (Browse shelf) | c.1 | Not for loan | CL-3478-E |
Total holds: 0
Browsing COLLEGE LIBRARY Shelves , Shelving location: LIC Gateway Close shelf browser
|
No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | No cover image available | ||
| 647.94068 F9282 2016 Front office services : intermediate. | 647.94068 Q252 2019 Quality service management in tourism and hospitality | 647.95068 B812 2007 The restaurant manager's handbook : how to set up, operate, and manage a financially successful food service operation | 647.95068 F739 2014 Food and beverage service | 647.950681 B812 2006 The food service manager's guide to cost cutting / | 650.01513 S115 2003 Student DVD-ROM to accompany practical business math procedures | 651.3 Of22 2014 Office management |
There are no comments for this item.