All Asian cookbook/ Jacki Passmore
By: Passmore, Jacki [Author]
Language: English Publisher: London: Hamlyn, 1979Description: 224 pages: color illustrations; 28 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 0600304450Subject(s): Cookery, Asian | Cookery, Oriental | Food -- Asian dishes -- RecipesDDC classification: 641.595Item type | Current location | Home library | Call number | Status | Date due | Barcode | Item holds |
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COLLEGE LIBRARY | COLLEGE LIBRARY ASIANA-Subj Ref | 641.595 P267 1979 (Browse shelf) | Available | CL-36929 |
Total holds: 0
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495.782421 P2194 2005 Mastering Korean : hear it, speak it, write it, read it . Level 1 / | 641.59 G798 2002 Great foods of the world: Regional Italian, Mexican and Asian cooking/ | 641.595 J36 2004 Asian perfection/ | 641.595 P267 1979 All Asian cookbook/ | 641.595 Sa96 2006 Asian delights: All-Time favourite recipes/ | 641.5951 M834 2003 The Chinese and Asian kitchen bible/ | 641.5952 B233 2006 Japanese light: heart-friendly, age-defying recipes from the world's healthiest cuisine/ |
Includes glossary and index.
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