The fish & seafood cookbook : from ocean to table/ consultant editors, Susanna Tee and Fona Biggs
Contributor(s): Tee, Susanna [editor] | Biggs, Fona [ editor]
Language: English Publisher: Bath, UK : Parragon Books, 2011Description: 224 pages : color illustrations; 28 cmContent type: text | still image Media type: unmediated Carrier type: volumeISBN: 9781445438122Other title: The fish and seafood cookbookSubject(s): Cooking (Seafood) | Cooking (Fish)Genre/Form: Cookbooks.DDC classification: 641.692| Item type | Current location | Home library | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
BOOK
|
COLLEGE LIBRARY | COLLEGE LIBRARY GENERAL REFERENCE | 641.692 F526 2011 (Browse shelf) | Available | CITU-CL-50182 |
Total holds: 0
Browsing COLLEGE LIBRARY Shelves , Shelving location: GENERAL REFERENCE Close shelf browser
|
|
|
|
|
|
|
||
| 641.673 H215 2009 The World encyclopedia of cheese / | 641.675 R854 2014 Egg : a culinary exploration of the world's most versatile ingredient | 641.692 C776 2003 Cook's library:fish and seafood / | 641.692 F526 2011 The fish & seafood cookbook : from ocean to table/ | 641.692 H547 2014 Fish & seafood : 175 delicious and contemporary recipes shown in 220 photographs / | 641.692 J636 2007 Fish forever: the definitive guide to understanding, selecting, and preparing healthy, delicious, and environmentally sustainable seafood | 641.692 On21 2015 The one and only fish and seafood cookbook : all the recipes you will ever need / |
There are no comments for this item.