Experimental cookery and food preservation / Eva Nebril-Flores
By: Flores, Eva Nebril [author]
Publisher: Quezon City : Wiseman's Books Trading, 2014Edition: Second editionDescription: viii, 241 pages : illustrations ; 28 cmContent type: text Media type: unemdiated Carrier type: volumeISBN: 9789719617105Subject(s): Cookery | Food -- PreservationDDC classification: 641.4Item type | Current location | Home library | Call number | Status | Date due | Barcode | Item holds |
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HIGH SCHOOL LIBRARY - JHS | HIGH SCHOOL LIBRARY - JHS Filipiniana | 641.4 F663 2014 (Browse shelf) | Available | CITU-HS-JHS5843 |
Total holds: 0
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641.2 C817 2015 Healthy juices / | 641.3 C135 1986 Foods and nutrition I : home economics / | 641.3068 M311 1995 Food management and service II / | 641.4 F663 2014 Experimental cookery and food preservation / | 641.463 V434 [2005] Cooking smart : healthy recipes with nutritional information / | 641.463 V434 [2005] Cooking smart : healthy recipes with nutritional information / | 641.463 V434 [2005] Cooking smart : healthy recipes with nutritional information / |
Includes glossary
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