1000 classic recipes for every cook /
Language: English Publisher: United Kingdom: Parragon, c2003Description: 1024 pages: color illustrations, 27 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 0752597981; 0772867725; 807728677251Subject(s): Cookery | Soups | Salads | Desserts | Vegetarian cookingDDC classification: 641.5Item type | Current location | Home library | Call number | Status | Date due | Barcode | Item holds |
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COLLEGE LIBRARY | COLLEGE LIBRARY SUBJECT REFERENCE | 641.5 On2 2003 (Browse shelf) | Available | CITU-CL-38488 |
Total holds: 0
Includes index.
600-699 641.5
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