Complete comfort food: over 200 recipes for childhood favourites, family traditions, school dinners, and mothers home-cooked classics / Bridget Jones contributing editor
Contributor(s): Jones, Bridget [editor]
Publisher: Washington: The Book People Limited, c2007Description: 256 pages: colored illustrations; 30 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9781840384703Subject(s): Comfort food | Desserts | Cake | Bread | CookingDDC classification: 641.5Item type | Current location | Home library | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
BOOK | COLLEGE LIBRARY | COLLEGE LIBRARY SUBJECT REFERENCE | 641.5 C734 2007 (Browse shelf) | Available | CITU-CL-38559 |
Total holds: 0
Includes index.
600-699 641.5
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