A touch of spice : a blend of herbs and spices make simple and flavourful meals / Cecilia Helen Bruce.
By: Bruce, Cecilia Helen [author]
Publisher: Dumaguete City : Village Books , c2005Description: 54 pages : illustrationsContent type: text Media type: unmediated Carrier type: volumeISBN: 9719246219Subject(s): Cookery, InternationalDDC classification: 641.5Item type | Current location | Home library | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
BOOK | COLLEGE LIBRARY | COLLEGE LIBRARY Filipiniana | 641.5 B83 2005 (Browse shelf) | Available | CL-37557 |
Total holds: 0
Browsing COLLEGE LIBRARY Shelves , Shelving location: Filipiniana Close shelf browser
641.5 Al793 2013 Applied culinary arts / | 641.5 B274 2002 A worldwide feast / | 641.5 B274 2002 A worldwide feast / | 641.5 B83 2005 A touch of spice : a blend of herbs and spices make simple and flavourful meals / | 641.5 F618 1995 The flavors of Bon Appetit, 1995/ | 641.5 G589t 2004 Fundamentals of professional cooking and baking / | 641.5 G589t 2004 Fundamentals of professional cooking and baking / |
600-699
There are no comments for this item.