Introduction to hotel and restaurant management / Juan Martin Guasch , Erlinda H. De Gracia, Cerilla B. Esgra.
By: Guasch, Juan Martin [author]
Contributor(s): Erlinda H. De Gracia [author] | Cerilla B. Esgra [author]
Publisher: Manila : Grandwater Publications , c2008Description: 274 pages : illustrationsContent type: text Media type: unmediated Carrier type: volumeSubject(s): Hotel management | Restaurant managementDDC classification: 647.94068| Item type | Current location | Home library | Call number | Status | Date due | Barcode | Item holds |
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COLLEGE LIBRARY | COLLEGE LIBRARY Filipiniana | 647.94068 G932 2008 (Browse shelf) | Available | CITU-CL-37412 |
Total holds: 0
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| 647.94068 C8151 2015 Resorts & recreation management an introduction | 647.94068 C8151 2015 Resorts & recreation management an introduction | 647.94068 G795 1982 Hotel and motel management and operations/ William S. Gray, Salvatore Liguori C. | 647.94068 G932 2008 Introduction to hotel and restaurant management / | 647.94068 M4689 2016 c.1 Hotel and resort front office management / | 647.94068 Os59 2019 Fundamentals in lodging operation / | 647.94068 R643 2003 Housekeeping management : a book for students, domestic housekeepers and housekeeping practitioners who wish to master the art of quality housekeeping and make it a daily habit / |
600-699
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