Panaderia : Philippine bread, biscuit, and bakery traditions / Amy A. Uy and Jenny B. Orillos ; with recipes by Jill F. Sandigue ; edited by Michaela Fenix ; photographs by Pie David
By: Uy, Amy A [author]
Contributor(s): Orillos, Jenny B | Sandique, Jill F
Publisher: Mandaluyong City : Anvil Publishing, 2015Description: xiii, 275 pages : color illustrations ; 23 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9789719617587Subject(s): Bakeries -- Philippines. -- History | Baking -- Philippines. | Bread industry -- Philippines. | Cooking (Bread) -- Philippines. DDC classification: 338.47664599Item type | Current location | Home library | Call number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|
BOOK | HIGH SCHOOL LIBRARY - JHS | HIGH SCHOOL LIBRARY - JHS Filipiniana | 338.47664599 (Browse shelf) | Available | CITU-HS-JHS5827 |
Includes glossary and index
Includes bibliography
Foreword Preface Introduction Chapter 1 - History Chapter 2 - Philippine Breads, Biscuits, Cakes, and Pastries Chapter 3 - The Filipino Panaderia Chapter 4 - The Filipino Homebaker's Guide Glossary Bibliography Acknowledgement Index
300-399 338.47
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