3G handy guide. Prepare dishes using basic methods of cookery

Publisher: New York, N.Y. : 3G ELearning [2019]Description: x, 246 pages: illustrations; 24cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9781984625434Other title: Prepare dishes using basic methods of cookerySubject(s): Cookery -- Study and teaching | Cooking -- Study and teachingGenre/Form: Cookbooks.DDC classification: 641.512
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Item type Current location Home library Call number Status Date due Barcode Item holds
BOOK BOOK COLLEGE LIBRARY
COLLEGE LIBRARY
SUBJECT REFERENCE 		641.512 T4131 2019 (Browse shelf) Available CITU-CL-49791
Total holds: 0

Includes bibliographical references and index

600-699

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