The chemical analysis of foods and food products / (Record no. 94996)

000 -LEADER
fixed length control field 01070cam a22003491 4500
001 - CONTROL NUMBER
control field 6539419
003 - CONTROL NUMBER IDENTIFIER
control field CITU
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260316152835.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 260316b ||||| |||| 00| 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 58013835
015 ## - NATIONAL BIBLIOGRAPHY NUMBER
National bibliography number GB59-1543
035 ## - SYSTEM CONTROL NUMBER
System control number 6539419
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)567052
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
042 ## - AUTHENTICATION CODE
Authentication code premarc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX531
Item number .J3 1958
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 543
100 1# - MAIN ENTRY--PERSONAL NAME
Preferred name for the person Jacobs, Morris B.
Fuller form of name (Morris Boris),
Dates associated with a name 1905-1965.
Relator term author
245 14 - TITLE STATEMENT
Title The chemical analysis of foods and food products /
Statement of responsibility, etc Morris B. Jacobs.
250 ## - EDITION STATEMENT
Edition statement Third edition
264 #1 - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Princeton, N.J. :
Name of publisher, distributor, etc Van Nostrand,
Date of publication, distribution, etc [1958].
300 ## - PHYSICAL DESCRIPTION
Extent 970 pages :
Other physical details illustrations ;
Dimensions 24 cm.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
General subdivision Analysis.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Analytical chemistry.
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c oclcrpl
d u
e ncip
f 19
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS
Source of classification or shelving scheme
Item type BOOK
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Source of acquisition Cost, normal purchase price Inventory number Full call number Barcode Date last seen Price effective from Item type
          COLLEGE LIBRARY COLLEGE LIBRARY SUBJECT REFERENCE 2026-03-16 Purchased 1.00 05620 543 J153 CITU-CL-05620 2026-03-16 2026-03-16 BOOK