The well-dressed salad : (Record no. 90684)

000 -LEADER
fixed length control field 01046nam a22002537a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250605125645.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250605b ||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781910904879
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Edition number 23
Classification number 641.83
100 1# - MAIN ENTRY--PERSONAL NAME
Preferred name for the person Joyce, Jennifer
Relator term author
245 14 - TITLE STATEMENT
Title The well-dressed salad :
Remainder of title fresh, delicious and satisfying recipes /
Statement of responsibility, etc Jennifer Joyce
264 #1 - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc London :
Name of publisher, distributor, etc Pavilion Books Company Ltd ,
Date of publication, distribution, etc 2017
300 ## - PHYSICAL DESCRIPTION
Extent 96 pages :
Other physical details colour illustrations ;
Dimensions 21 cm
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
336 ## - CONTENT TYPE
Content type term still image
Content type code sti
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
500 ## - GENERAL NOTE
General note Includes index
520 ## - SUMMARY, ETC.
Summary, etc Elevating salads to their rightful place as stylish and satisfying dishes, you will find more than 50 recipes to tempt your taste buds with exciting textures and zingy flavours. This book combines flavours from around the world to create refreshing, filling and healthy salads<br/>
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Salads.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Salad dressing.
942 ## - ADDED ENTRY ELEMENTS
Source of classification or shelving scheme
Item type BOOK
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Source of acquisition Cost, normal purchase price Inventory number Full call number Barcode Date last seen Price effective from Item type
          COLLEGE LIBRARY COLLEGE LIBRARY GENERAL REFERENCE 2025-04-01 MV Doulos 300.00 54105 641.83 J853 2017 CITU-CL-54105 2025-06-05 2025-06-05 BOOK