000 -LEADER |
fixed length control field |
00724nam a22002297a 4500 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
CITU |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20201120021556.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
201105b ||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9712709795 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.59599 |
100 ## - MAIN ENTRY--PERSONAL NAME |
Preferred name for the person |
Fenix, Michaela |
Relator term |
author |
245 ## - TITLE STATEMENT |
Title |
Cooking with Filipino chefs / |
Statement of responsibility, etc |
Center for Culinary Arts-Manila, text by Michaela Fenix. |
264 #1 - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
Pasig City : |
Name of publisher, distributor, etc |
Anvil Publishing, |
Date of publication, distribution, etc |
[2000] |
264 #4 - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Date of publication, distribution, etc |
c2000 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xv, 117 pages : |
Other physical details |
illustrations ; photos ; |
Dimensions |
26 cm. |
500 ## - GENERAL NOTE |
General note |
Includes index. |
526 ## - STUDY PROGRAM INFORMATION NOTE |
-- |
600-699 |
-- |
641 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Cookery, Philippine |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Chefs |
Geographic subdivision |
Philippines |
General subdivision |
Biography |
710 ## - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
Center for Culinary Arts-Manila. |
Relator term |
author |
942 ## - ADDED ENTRY ELEMENTS |
Source of classification or shelving scheme |
|
Item type |
BOOK |