The masters at home : (Record no. 30664)

000 -LEADER
fixed length control field 02279nam a2200349Ia 4500
003 - CONTROL NUMBER IDENTIFIER
control field CITU
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220805095948.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 190927s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781472904119
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5
100 1# - MAIN ENTRY--PERSONAL NAME
Preferred name for the person Loftus, David
Relator term illustrator
245 04 - TITLE STATEMENT
Title The masters at home :
Remainder of title recipes, stories & photographs /
Statement of responsibility, etc photographed by David Loftus.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of Publication London
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of Publisher Absolute Press
264 #1 - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc London :
Name of publisher, distributor, etc Absolute Press,
Date of publication, distribution, etc [2015]
264 #4 - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Date of publication, distribution, etc c2015
300 ## - PHYSICAL DESCRIPTION
Extent 335 pages:
Other physical details color illustrations;
Dimensions 26 cm.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
336 ## - CONTENT TYPE
Content type term still images
Content type code sti
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Media type code n
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Carrier type code nc
Source rdacarrier
490 ## - SERIES STATEMENT
Series statement MasterChef
500 ## - GENERAL NOTE
General note includes index
505 0# - CONTENTS
Formatted contents note Ferran Adria --<br/>Andoni Aduriz --<br/>Michael Anthony --<br/>Elena Arzak --<br/>Jason Atherton --<br/>Joe Bastianich, Lidia Bastianich --<br/>Claude Bosi --<br/>Massimo Bottura --<br/>Claire Clark --<br/>Wylie Dufresne --<br/>Graham Elliot --<br/>Andrew Fairlie --<br/>Peter Gilmore --<br/>Peter Gordon --<br/>Bill Granger --<br/>Angela Hartnett --<br/>Tom Kerridge --<br/>Tom Kitchin --<br/>Atul Kochhar --<br/>Pierre Koffmann --<br/>Jamie Oliver --<br/>Ashley Palmer-Watts --<br/>Neil Perry --<br/>Gordon Ramsay --<br/>Eric Ripert --<br/>Joan and Jordi Roca --<br/>Ruth Rogers --<br/>Curtis Stone --<br/>David Thompson --<br/>Mitch Tonks --<br/>Tetsuta Wakuda.
520 ## - SUMMARY, ETC.
Summary, etc Thirty master chefs from around the globe congregate in this ground-breaking book to celebrate delicious food for perfect weekends at home. Huge names in the culinary world each share three favourite recipes for food they love to cook at home. Chefs featured include: Ferran Adria, Andoni Aduriz, Michael Anthony, Elena Arzak, Jason Atherton, Joe Bastianich, Lidia Bastianich, Claude Bosi, Massimo Bottura, Claire Clark, Wylie Dufresne, Graham Elliot, Andrew Fairlie, Peter Gilmore, Peter Gordon, Bill Granger, Angela Hartnett, Tom Kerridge, Tom Kitchin, Atul Kochhar, Pierre Koffmann, Jamie Oliver, Ashley Palmer -Watts, Neil Perry, Gordon Ramsay, Eric Ripert, Joan and Jordi Roca, Ruth Rogers, Curtis Stone, David Thompson, Mitch Tonks and Tetsuta Wakuda.
526 ## - STUDY PROGRAM INFORMATION NOTE
-- 600-699
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element International cooking.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Cooking.
655 #0 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Cookbooks.
Source of term lcgft
942 ## - ADDED ENTRY ELEMENTS
Item type BOOK
Source of classification or shelving scheme
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Source of acquisition Cost, normal purchase price Inventory number Full call number Barcode Date last seen Price effective from Item type
          COLLEGE LIBRARY COLLEGE LIBRARY GENERAL REFERENCE 2018-07-13 Big Bad Wolf 640.00 49013 641.5 L827 2015 CITU-CL-49013 2019-09-27 2019-09-27 BOOK